on the air

May 29, 2012

To be sure, life in pizza brain land is rather wild at the moment. But a midst all the rigmarole that comes along with opening up one’s very first restaurant & museum, we’re happy to poke our heads out from behind the pizza curtain to share with you a fun little treat: this morning, WHYY-FM ran a story about us. You can listen it here, or go to WHYY’s website to read more and click through some photos.

See you all very soon!

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